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Don't know which to pick? Check out this guide!

Thin-cut
Crispy and easy. Goes well with BLTs.

Normal Cut
The original cut. We recommend this!

Thick Cut
Feeling adventurous? Try the thick cut.

Extra Thick
Also known as bacon steak. Make an impression on your plate.
R
Roger Ho Thanks for quality product
Hi Roger. Thank you for taking the time to leave a review. It's great to hear that you had a positive experience with us. We are happy to know that our product met your expectations. Thanks again for your support, and we hope to see you again soon! Cheers!